Weekend Brunch

Available Saturday and Sunday from 10:00 am to 2:00 pm, Matador Cantina brings weekend brunch to Downtown Fullerton. Prepared by Executive Chef David Dennis, the menu offers a fusion of traditional and contemporary Mexican-inspired cuisine. All dishes are made to order using only the freshest, high quality ingredients available.

  • FIESTA BREAKFAST BOWL

    13

    Choice of protein, two eggs any style, potatoes, peppers & onions, oaxaca cheese, refried beans, guacamole, salsa fresca, crema
    (Protein: Bacon, chorizo, grilled chicken, shredded pork, al pastor with grilled pineapple & onion. carne asada, soyrizo, portobello & shallot)

  • CINNAMON CRUSTED FRENCH TOAST

    15

    Cinnamon crusted brioche, powdered sugar, maple syrup, bacon, two eggs any style

  • BREAKFAST TORTA

    13

    Two eggs any style, pepper jack hash browns, bacon, chipotle mayo, guacamole, telera bun, fresh orange slices

  • HUEVOS RANCHEROS

    13

    Two eggs any style, corn tortillas, ranchero sauce, crema, guacamole, cilantro lime rice, refried beans

  • BREAKFAST BURRITO

    13

    Choice of protein, scrambled eggs, potatoes, oaxaca cheese, flour tortilla, guacamole, salsa
    (Protein: Bacon, chorizo, grilled chicken, shredded pork, al pastor with grilled pineapple & onion, carne asada, soyrizo, portobello & shallot)

  • CHILAQUILES

    13

    Corn tortilla chips, blend of red & green sauce, oaxaca cheese, two eggs any style, cilantro, onion, guacamole, crema
    (Add protein +2: Bacon, chorizo, grilled chicken, shredded pork, al pastor with grilled pineapple & onion, carne asada, soyrizo, portobello & shallot)

  • The following served with house-made muffin and choice of home fries or pepper jack hash browns

  • BREAKFAST ENCHILADAS

    15

    Choice of protein, oaxaca cheese, choice of sauce, crema, two eggs any style, served with a muffin and choice of home fries or pepper jack hash browns
    (Protein: bacon or chorizo / Sauce: red, green, mole)

  • CARNITAS BENEDICTO

    15

    Shredded pork, poached eggs, english muffins, house-made hollandaise sauce

  • TWO EGGS ANY STYLE

    12

    Add bacon +3

  • 3 EGG OMELETTES

    Served with house-made muffin and choice of home fries or pepper jack hash browns

  • MATADOR

    15

    Chorizo, oaxaca cheese, peppers & onions, salsa fresca

  • BACON PEPPER JACK

    14

    Bacon, pepper jack cheese, serrano chile

  • MARISCOS

    17

    Shrimp & lobster, oaxaca cheese, red peppers, green sauce

Cocktails

  • Screwdriver

    8

    Fresh squeezed

  • Greyhound

    8

    Fresh squeezed

  • House Bloody Mary

    7

  • Champagne Bottle (with purchase of entree)

    16

    Choice of two 8 oz. juice carafes. Not available on holidays.

  • Glass House Champagne

    6

  • Glass Mimosa

    6

    Sub fresh squeezed juice +1